Friday, December 9, 2011

Food Friday: Sandwich Spread

Is it just me or do sandwiches always taste better when someone else makes them? I can use the same ingredients as a friend but when she makes the sandwich it tastes so much better. Maybe that explains the popularity of sandwich places where you pick what you want but someone else makes the sandwich right before your eyes. You could make your own gigantic sandwich at home but one a stranger makes tastes different, even with the same ingredients.

Today's Food Friday comes from the Ladies' Auxiliary of the Illinois Rural Letter Carriers Associaiton (1935).

From the Collection of Gena Philibert-Ortega


What could make a sandwich even better is if you used a sandwich spread.  The following recipes may provide you some ideas for a homemade sandwich spread. These recipes also provide ideas for any green tomatoes that you might have.


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